April 21, 2025
MISTA, co-founded by Givaudan, Danone, and others, is a San Francisco-based innovation platform accelerating the development of plant-based and fermentation-powered food solutions. It offers state-of-the-art labs and […]
December 2, 2024
Biomass fermentation—which is used to produce everything from mycoprotein to DHA-packed animal feed supplements—is generally cheaper than precision fermentation because firms are harvesting the whole biomass, and skipping costly downstream processing […]
November 17, 2023
Yali Bio, a California-based food tech firm, has revealed its precision-fermented dairy fat alternative during the MISTA Growth Hack event in San Francisco.