April 4, 2024

Givaudan, MISTA, and Bühler Launch New Extrusion Hub for Plant-Based Products in USA

Givaudan, MISTA, and Bühler, three top players in the food industry, announce the launch of a cutting-edge extrusion hub at the MISTA Innovation Center in San […]
February 22, 2024

Aleph Farms partners with BBGI, Fermbox Bio in Thailand as part of ‘step-by-step de-risking process’ for cultivated meat

Israeli startup Aleph Farms has teamed up with biomanufacturing specialists BBGI and Fermbox Bioto produce cultivated meat in Thailand as part of its ‘asset-light’ growth strategy.
February 14, 2024

Döhler to dedicate ‘substantial fermentation capacity’ to make protein-packed postbiotic for Superbrewed Food

Ingredients giant Döhler will dedicate “substantial fermentation capacity” to the production of a high-protein ‘postbiotic’ ingredient from biomass fermentation startup Superbrewed Food in order to support product launches in the […]
February 8, 2024

The Big Story: Yali Bio’s ‘World First’ Precision Fermentation Breast Milk Fat

Californian startup Yali Bio has created what it claims is the world’s first breast milk fat made from yeast, using precision fermentation.
January 30, 2024

Superbrewed Food secures patent for postbiotic protein ingredient

Biomass fermentation start-up Superbrewed Food has announced the approval of US Patent Application Publication for its postbiotic protein ingredient.
November 20, 2023

Mushrooms, faux fish and alt-chicken: Inside the ‘Silicon Valley’ of food tech

Inside a colorfully painted building in San Francisco’s Dogpatch neighborhood, research chefs with a food-tech startup called Sempera Organics are doing mind-bending things with mushrooms.
November 17, 2023

Yali Bio Reveals Precision-Fermented Dairy Fat Alternative at US Food Tech Event

Yali Bio, a California-based food tech firm, has revealed its precision-fermented dairy fat alternative during the MISTA Growth Hack event in San Francisco.
November 17, 2023

SIG joins food innovation platform MISTA

SIG has joined MISTA, the San Francisco-based food innovation platform, which connects food, ingredient, and food tech companies globally.
May 23, 2023

Eternal space division wins NASA competition

We are thrilled to announce that Kernel Deltech, the space-focused division of Eternal Bioworks, has emerged as a winner in NASA's Deep Space Food Challenge.