MISTA, co-founded by Givaudan, Danone, and others, is a San Francisco-based innovation platform accelerating the development of plant-based and fermentation-powered food solutions. It offers state-of-the-art labs and […]
Givaudan, MISTA, and Bühler, three top players in the food industry, announce the launch of a cutting-edge extrusion hub at the MISTA Innovation Center in San […]
Yali Bio, a California-based food tech firm, has revealed its precision-fermented dairy fat alternative during the MISTA Growth Hack event in San Francisco.
Sempera Organics announces the launch of Mamu, a new center-of-the-plate protein intended to provide a highly versatile, nutritious and sustainable protein source.